But would that be enough to swing me back for a return experience? Probably not. I’ve even tasted them occasionally at other sushi places. Too focused with intensity to look up and smile for my camera, Leo masterfully constructed a beautiful California roll behind the roomy 10-seat sushi bar in record time. Anna mentioned that “they just happened to find” Chef Leonardo (“Leo”)-the man with the mad knife skills. That being said, I won’t pretend to be that sushi maniac-but I do know what fresh, flavorful, textured and gorgeously plated means, and that’s what you’re going to get here-with this first taste.Īnna Cheng and Bill Ng have conceived this spot in the center of The Shops at Lionville Station in Chester Springs (a few doors down from Limoncello ). But I wondered-how can I explain to the sushi experts reading this that I even know what I’m talking about? Sushi seekers are hardcore. But when my managing editor asked me to write this feature on Murasaki I seriously thought I’d have to turn her down.
I’ve learned to try new dishes, overcome food fears and have thrown cuisine caution to the wind. Even when I resided in the city years ago, I’d always find an excuse when my elitist sushi friends wanted to indulge in the newest joint.ĭon’t get me wrong, since contributing to PA Eats my knowledge and waistline have expanded quite nicely. It’s just a cuisine that I don’t seek out. Well okay, so I overdramatize a bit, but true confession here-I’ve never experienced what I would consider a decent sushi menu. Let him experience the raw fish world that he tries to avoid at all costs. I asked for the owner to call me back and she was dismissive.Oh sure-give the sushi novice this assignment. I told her she was losing a customer and she didn’t seem to care. That’s absurd! It’s tofu and they charge $10 for chicken!ĭefinitely not willing to accommodate the vegetarians or those with allergies.
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When I asked to speak to a manager or owner, she went offline and came back and said they would charge us $17-18 for each box. This time, they just said they couldn’t because:ġ- the chef was too busy with other lunch ordersĢ- it’s more costly for them to do the tofu (Even though they always charged up)ģ- she said we could get there regular tofu teriyaki dish (doesn’t make sense if they make the regular and not offer the bento box) Mind you in the past, they charged us $1-2 extra for tofu and we paid because we enjoyed it so much. Recently, my girls went to order for take out and they were told. We love their food and the time spent with my teens over lunch. So this was our (my girls and I) go to place for bento boxes, actually tofu teriyaki bento boxes. Late Night Restaurants in Chester Springs.Breakfast Restaurants in Chester Springs.Best Shrimp and Grits in Chester Springs.Best Waffles & Crepes in Chester Springs.Vegetarian Restaurants in Chester Springs.Japanese Restaurants in Chester Springs.Italian Restaurants for Lunch in Chester Springs.Italian Restaurants for Families in Chester Springs.
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